The MarketReady Producer Training Program and its Advanced Topics are free (when held virtually), educational programs for farmers and producers, processors, county extension agents, etc. interested in selling their products (fresh produce, value-added items, etc.) to restaurants, grocers/wholesalers/retailers, and schools. This Advanced Topic training is an in-depth conversation about packaging and labeling. Participants will focus on frequently asked questions about packaging and labeling, hear from a special guest speaker from the industry, and have time for discussion or open conversation at the end.

For more information and to register, visit: Register for the MarketReady Advanced Topic Training: Packaging & Labeling on November 8th | MarketReady Producer Training (uky.edu)