Maps help us navigate the world, and they not only show us how to get from point A to point B, but, depending on the type of map, they can also help us to see where patterns, clusters, and gaps exist in a spatial environment. As part of KCARD’s state-wide Local Food System Expansion Initiative, a series of interactive maps has been developed to visualize the Kentucky local food system. Stay tuned for parts two and three of the series in the next few weeks. We will present a closer look into local food sales in Kentucky and the various industries that make up the local food system.
Larry Snell rarely had the opportunity to look back over his ten years as KCARD’s Executive Director while he was serving in that role. He was working too hard at the time to lay the foundation for an organization that would evolve to fit the changing demands of Kentucky agriculture. KCARD recently caught up with Larry, now retired.
Are you curious about incorporating a UPC barcode (Universal Product Code) on your food or farm product? UPC barcodes are commonly used on a variety of products to help track these items as they move through the supply chain. If you are targeting retail stores for sales, incorporating UPC barcodes on product labeling is a must.
The Kentucky Sheep and Goat Development Office (KSGDO) is a partner in KCARD’s Agvets program, which is helping veterans and active duty service members start or develop agricultural businesses. Kelley Yates with KSGDO took some time to answer a few questions about upcoming programs and how to learn more about small ruminant production.
The Kentucky Center for Agriculture and Rural Development is a non-profit organization established to facilitate agricultural and rural businesses in Kentucky. We are supported primarily through grants provided by the USDA Rural Cooperative Development Program and the Kentucky Agricultural Development Board. Additional support is provided through our work with partners around the state and through fees charged for select client services.
