In the final part of the Local Food System Expansion Initiative story map series, we take a closer look at some of the larger local food industries (meat, dairy, and produce) and supporting infrastructure in Kentucky, including where they are clustered and where there may be a lack of farms or infrastructure to serve the local population. While this series has been a snapshot of the full story map, be sure to check out all of the information, including interactive maps with county data, HERE.
National and State Highlights from the USDA 2020 Local Food Marketing Practices Survey
In addition to the Census of Agriculture, USDA conducts topical surveys that cover specific sectors in agriculture such as Local Food Marketing Practices. We dove into the 2020 Local Food Marketing Practices survey results that were released in April 2022, and we resurfaced with a trove of information that highlights the current status of local food nationally and within the state.
Local Food Census Maps: Visualizing Local Food Sales Across the State
Launched in 2020, KCARD’s Kentucky Local Food Expansion Initiative connects local farmers to buyers and seeks to grow a strong and diverse buyer-producer network across the state. One aspect of the initiative includes visualizing where local food production and sales are already occurring and where they are not to inform the work.