Client Spotlight: Kenny's Farmhouse Cheese

Client Spotlight: Kenny's Farmhouse Cheese

The cows grazing on the pastures behind Kenny’s Farmhouse Cheese in Austin, Kentucky, are working hard, but the pay-off will take months before the milk they produce becomes the Kentucky Bleu, Colby, Norwood, Tomato Basil Cheddar, or Smoked Gouda and arrives at stores and restaurants across Kentucky.

Client Spotlight: Chaney's Dairy Barn

Client Spotlight: Chaney's Dairy Barn

Ask kids in the Bowling Green area their favorite spot to get ice cream and you might hear a story about Miss Glimmer, a famous Jersey cow who called Chaney’s Dairy Barn home for years. Miss Glimmer witnessed first-hand the transformation of the business owned by Carl and Debra Chaney from dairy farm to booming agritourism destination where over 300,000 people visit each year. The Kentucky Center for Agriculture and Rural Development was right there with her.