The USDA’s Value-Added Producer Grant (VAPG) program is a cornerstone for farmers, ranchers, and agricultural producers who wish to diversify their operations and expand their value-added products. For the current 2025 cycle and future cycles, there are some significant changes that you need to know if you’re interested in applying.
Business Builder Subawards: Frequently Asked Questions
The recently announced first round of the Business Builder Subawards through the Appalachia Regional Food Business Center is a potential grant opportunity for farm and food businesses.
To help understand the grant, review the FAQs and feel free to contact us at (859) 550-3972 or kcard@kcard.info. We can help you determine if this opportunity is a good fit for you and your business!
Overview of USDA Local Meat Capacity Grant
The USDA Agricultural Marketing Service recently announced a new grant program for meat processors: the Local Meat Capacity Grant (Local MCap), due on July 19th. For more information on the program including who can apply, what projects are eligible, and how to get started, check out this blog post!
Q&A with James: KCARD and the Grant Process
James Barrett, KCARD’s grant facilitator, took some time to answer a few questions about himself and KCARD’s Agribusiness Grant Facilitation Program.
KCARD Guest Blogger: Governor's Office of Agricultural Policy
Over the next couple of weeks, we will be showcasing partners in our Growing Your Farm and Food Business Webinar series. These partners provide funding opportunities to Kentucky’s agricultural producers and agribusinesses. In this post, we are learning about the Governor’s Office of Agricultural Policy and the programs they administer.
KCARD Grant Workshop Time is Here Again!
Our 2018 Grant Workshop season is about to begin. KCARD's Agribusiness Grant Facilitation Program will be hosting five Grant Workshops this season. The workshops will cover a broad range of funding opportunities for farmers, agribusinesses, and non-profits that support agriculture in Kentucky.